Spice Pumpkin Chocolate Cake

So why didn't I know about parchment paper sooner?

It makes getting baked goods out of the pan so easy. 

I have a great recipe for those who like pumpkin.

1 Box Spice Cake Mix (betty crocker)

2/3 cup water

1 small can pure pumpkin

1 cup of mini chocolate chips. 

Mix the cake mix, water, and pumpkin in large bowl. You can

 

do this by hand or use a mixer. 

 

Fold in the chips. 

 

Line 13x9x2 pan with parchment paper and spray with non stick spray. 

 

Pour batter, and bake in pre-heated oven at 350 degrees for 25 to 30 minutes. 

 

Hey speaking of pumpkin.....did you hear that General Mills has 

 

come out with Pumpkin Cheerios? I have to look for them at the

grocery store. I love pumpkin and I love Cheerios so I'm hoping they

will be good. 

 

Taking the kids to the slot car show today. I'll post more about that tomorrow. 

 

Stamping trails

Karen